An eco-intensive range developed to attack weeds that have become resistant to
conventional herbicides whilst preserving soil structure and improving its
fertility and cleanliness
Pioneered in America, biofumigant mustard seeds are rapidly expanding their
share of the crop protection market.
The Crest Group is pleased to have exclusive UK representation of a range of
mustard biofumigants developed by Professor Jack Brown of the University of
Idaho, Plant, Soil and Entomological Sciences Department.
With his mustard cultivars, Professor Brown, who has a worldwide reputation, has
produced seeds that protect crops against diseases and nematodes, attack
herbicide-resistant weeds such as Black Grass, improve soil fertility, preserve
soil structure and improve soil cleanliness.
Increasingly we have found that farmers are demanding biological supplements and
alternatives to chemical fertilisers, herbicides and pesticides, and this is
where we believe these superior
bio-designer mustard varieties and blends come to the fore. Through the implementation of intensive ecology they protect crops against diseases and nematodes and attack weeds that have become resistant to conventional pesticides.
bio-designer mustard varieties and blends come to the fore. Through the implementation of intensive ecology they protect crops against diseases and nematodes and attack weeds that have become resistant to conventional pesticides.
